I am from India, the land of spices. I was told by a friend that my home is painted in the colors of spices, and a co-worker characterized my nature as "spicy". So, when I thought about writing for Vegan42, what else should I start with, but spices?
This is the first in my series of articles on spices - Turmeric.
In India, I grew up eating turmeric everyday. The pungent aroma of turmeric cooking was ever present in my house. I remember my mother making us drink …